Description

Air Fryer Salmon Bites are tender, juicy cubes of salmon coated in a flavorful lemon garlic butter sauce. This quick and easy recipe results in perfectly cooked salmon with a crispy exterior and lots of zesty, buttery goodness. Ideal for a healthy dinner or a protein-packed salad topping, these salmon bites cook in just minutes in the air fryer for a fuss-free meal.

Ingredients

Scale

Salmon

1 pound skinless salmon filet, cut into 1-inch cubes
½ teaspoon kosher salt
¼ teaspoon freshly ground black pepper

Lemon Garlic Butter Sauce

3 tablespoons melted butter
1 tablespoon lemon juice
3 garlic cloves, minced

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Instructions

Season the salmon: Add the salmon cubes to a mixing bowl and season them evenly with kosher salt and freshly ground black pepper. Toss the pieces gently to coat all sides with the seasoning.
Prepare the sauce: In the same mixing bowl, add the melted butter, lemon juice, and minced garlic to the seasoned salmon. Toss everything together carefully to coat the salmon pieces fully with the lemon garlic butter sauce.
Air fry the salmon: Place a liner in the basket of the air fryer to prevent the sauce from dripping through. Add the salmon and sauce mixture to the lined basket in a single layer without overcrowding. Set the air fryer to 400°F (200°C) and cook the salmon bites for 7 minutes until they are cooked through and slightly crispy on the edges. If necessary, cook in batches to avoid crowding. There is no need to shake or turn the bites halfway through.
Serve: Remove the salmon bites from the air fryer and serve them immediately. Drizzle any remaining garlic lemon butter from the bowl over the bites. Enjoy them as a main dish alongside your favorite sides or use them as a protein topping on salads or macro bowls.

Notes

Use a basket liner or parchment paper with holes to prevent the garlic lemon butter sauce from dripping through the air fryer basket.
Do not overcrowd the basket; air fry in batches if needed to ensure even cooking and crispy texture.
These salmon bites are perfect for meal prep and can be added to salads, grain bowls, or served with steamed vegetables.
For extra flavor, sprinkle fresh herbs like parsley or dill on top before serving.
Leftover bites can be stored in an airtight container in the refrigerator for up to 2 days and reheated gently in the air fryer or oven.

Nutrition

Serving Size: 1 serving
Calories: 241 kcal
Sugar: 0.1 g
Sodium: 409 mg
Fat: 16 g
Saturated Fat: 7 g
Unsaturated Fat: 8 g
Trans Fat: 0.3 g
Carbohydrates: 1 g
Fiber: 0.1 g
Protein: 23 g
Cholesterol: 85 mg